Banana (ripe)

TLDRLast updated 21 September 2026

Peeled ripe common banana: 37 g is low FODMAP; 47 g is moderate FODMAP; 95 g is high FODMAP.

Last updated 21 September 2026

Serving sizes for banana (ripe)

Peeled ripe common banana: 37 g is low FODMAP; 47 g is moderate FODMAP; 95 g is high FODMAP.

Low
0.3 ripe bananasabout 35 g

Tested serving sizes

Tested serving sizes for Banana (ripe) and their Gut Friendly rating
ServingAmountMain FODMAPRating
1/3 medium ripe banana35 gFructans 0.08 gLow
1 medium ripe banana110 gFructans 0.35 gAvoid
37 g portion37 gFructans 0.08 gLow
47 g portion47 gFructans 0.11 gModerate
95 g portion95 gFructans 0.3 gAvoid

Breakdown for 0.3 ripe bananas

0.02gFructose
0gLactose
0.08gFructans
0gGOS
0gSorbitol
0gMannitol
0.3 ripe bananasabout 35 g

Is banana (ripe) low FODMAP?

At 37 g, all listed FODMAP components are low. At 47 g, fructans are moderate. At 95 g, fructans are high.

Banana (ripe) and IBS: what to know

Serving ratings depend on the amount and the preparation. The portions here describe Peeled ripe common banana.

Gut-friendly ways to eat banana (ripe)

Measure the portion in grams. For a shared recipe, divide the total ingredient amount by the number of portions. Use the matching entry for a different preparation or product.

Frequently asked questions

What are the FODMAP serving sizes for Banana (ripe)?

Peeled ripe common banana: 37 g is low FODMAP; 47 g is moderate FODMAP; 95 g is high FODMAP.

Do these portions apply to other preparations?

These values describe Peeled ripe common banana. Use the corresponding food entry for a different variety, preparation or product.

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Ratings based on published FODMAP research. Gut Friendly provides general information, not medical advice.